Freshly Roasted Coffee
We bring 20 years of coffee industry expertise straight to your door step
Colombia -- Guatemala
SWELL : Medium-Dark
This is your morning companion. Inspired by the building sets of the Pacific, Swell is designed for those who want a cup with weight and depth. We’ve dialed this in to be the ultimate "crowd-pleaser"—the kind of black coffee that makes you realize you never needed the cream to begin with.
Ethiopia -- Guatemala
Wander: Medium
For the seekers. Wander is where the high-altitude brightness of Ethiopia meets the structure of Guatemala. It’s an exploration of sweetness and complexity—perfect for the morning when you have a little more time to appreciate the nuances of the craft.
Colombia -- Ethiopia
Rhythm: Medium-Light
Your daily driver. In the surf and in the roastery, success comes from finding your flow. Rhythm is our most balanced offering—bright enough to wake you up, but smooth enough to keep you coming back for a second cup. It is the reliable "go-to" for any brew method.
Let customers speak for us
from 5 reviewsBest. Coffee. Ever. Community. Love. Support. ❤️
I just love the coffee. I’m not much of a taster, but I get it and I make it with Mr. coffee every day. I make 6 cups a drink a little over two I’ve had company this month and every day someone had another cup with meI just love the coffee. I’m not much of a taster, but I get it and I make it with Mr. coffee every day. I make 6 cups a drink a little over two I’ve had company this month and every day someone’s had another cup with me and they always say oh I love your coffee so so I hope everyone just enjoys it as much as I do.
The. Best. Coffee. Ever.
I’ve really been enjoying the Rhythm blend from Ondulando Coffee. I make an Americano find the flavor very smooth, well-balanced, and genuinely comforting—perfect for everyday drinking but still special enough to feel like a treat. As an Americano it has a clean finish with no bitterness, which I really appreciate. I can tell a lot of care went into sourcing and roasting this coffee. I’d absolutely recommend it and look forward to trying more from Ondulando Coffee.
I’m loving the Ondulando Coffee sipping club. Awesome coffee from a small roaster. Super smooth and flavorful—perfect for my daily Americano. You can taste the quality. Definitely a new favorite.
The Single Origins
These are the core coffee growing regions we love to drink and roast. Try a single origin to taste the notes of that country.
South America
Colombia
Currently Roasting
Region: La Argentina, Huila
Process: Washed
Cultivar: Caturra
Latin America
Guatemala
Currently Roasting
Region: San Pedro Necta, Huehuetenango
Process: Washed
Cultivar: Bourbon, Caturra
Africa
Ethiopia
Currently Roasting
Region: Goro Bedessa, Guji
Process: Washed
Cultivar: Heirloom
One Day. One Focus. The saturday session
By day, we’re in the hustle of the Bay Area coffee industry, navigating the high-volume demands of the week. But Saturdays belong to the craft.
The Saturday Session is our time to strip it back to the basics—slow down, focus, and the find the flow. We roast on our time, so you can brew on yours.
saturday sessions
Small-batch coffee freshly roasted weekly
Built for the journey.
crafted for the taste.
Sips up. Drink it black.
The STANDARD
Ondulando represents everything that we have learned in our journey. It’s about taking those 20 years of technical skill and putting it into a bag of coffee that works as hard as you do. Whether you’re a pro looking for consistency or a beginner wanting to ditch the cream and sugar, we’ve done the work so you can just enjoy the cup.